Taste the best of Waiheke Island in one day on this popular tour. You’ll visit some of the island’s most iconic destinations, including three wineries and an olive grove, with a light lunch included.
Sample the bounty of Waiheke Island on a 5 hour food and wine tour that visits Casita Miro, Mudbrick Winery and the Rangihoua Estate.
Hop off your ferry from Auckland for lunch at the award wining Stonyridge Vineyard. Nestled in a beautiful valley of olive trees and vines, Stonyridge is one of the most romantic and exotic venues in the greater Auckland area. Known for their Cabernet blends, Stonyridge also has a wonderful cafe menu, featuring fresh, locally-sourced ingredients.
You’ll also enjoy wine tasting at Casita Miro, a sprawling Spanish-style vineyard is home to Casita Miro restaurant renowned for its delightful tapas-inspired food and fine wines. Enjoy a wine and food pairing in the beautiful art deco style pavilion.
Your next stop is olive oil tasting at Rangihoua Estate where you will sample a range of premium, internationally-awarded Extra Virgin Olive Oil surrounded by olive groves and native New Zealand Forest. Rangihoua also hosts The Hay Paddock Cellar Door, with wine tastings to compliment the olive oil tastings.
Your final stop is a wine tasting at the iconic Mudbrick Vineyard. Learn about Mudbrick's varietals during a special cellar door tasting. Relax on the terrace or wander the garden, enjoying sweeping sea views all the way to Auckland City.
The tour includes return ferry fare from Downtown Auckland, as well as all coach transfers on Waiheke Island. Your local tour driver will meet the ferry at Matiatia Wharf, sharing the island's unique story on the scenic drive.
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to their policy.
This experience takes place on Waiheke Island, departing from the Auckland Downtown Ferry Terminal.