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Discover the award-winning wine region of Central Otago during this luxury experience for up to six people. Fly to a unique venue in the heart of the region to meet and mingle with the makers, sample their craft and savour a local cheeseboard, and enjoy an exciting altitude landing on the return.
Standing as the world's southernmost wine region and renowned for its deep intensity Pinot Noirs, Central Otago is the perfect place for any wine lover to add to their itinerary. Discover this tantalising spot during a luxury flight and wine package. Departing Queenstown, your pilot will fly over Central Otago characterised by soaring mountains and pristine lakes and land at one of the region's top wineries. Feeling like a VIP, you will spend some time at the winery with the winemakers, learning more about their processes as you sample their drops. Recharge with a cheeseboard and bottle of champagne and take in views of rolling vineyards, before heading back to Queenstown. On the return you'll enjoy an altitude landing for some great photo opportunities.
This experience is part of the Responsible Range as it was awarded a Qualmark Enviro-Gold endorsement.
Please allow up to three hours for this experience.
Individual passenger weights are required to confirm each flight (if any of the passenger have an individual weight over 100kg, restrictions might apply to the total number of passengers in the helicopter. Pricing is based for up to six people (depending on individual weight).
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy:
Minimum of two participants.
Subject to favourable weather conditions. If you are unable to fly due to poor weather, you will be given the option of an alternative flight.
Sturdy footwear for mountainous terrain, a warm jacket, sunglasses and sunscreen.
This experience departs Queenstown and takes place in the Central Otago.